Thursday, July 21, 2011

moldy bread

i have always maintained that persons are like bread.

bread has different shelf lives.  there are breads that last for just a day, breads that are available at the grocery store for half the price off when the bakery is about to close so that they would get sold out and hopefully consumed before the mold comes and makes the bread all bad.  there are breads that last for weeks on end.

since the bread has different expiration dates, it is important to determine when best to consume them before they go bad.

such is hellowship life.  some of the wisest people i know got out of training just before they expired.  much to my frustration, i failed to realize that my expiration date was stamped on my forehead dated 2010.

but i pushed the bread in me.  beyond the limit.

hence i am now moldy bread.  no amount of saran wrap can keep away the molds from the decaying bread.

still, there are a lot of hungry people out there who are willing to partake of ANY kind of bread, even if it is moldy.

i don't know if that is good or not.

why can't we just become like wine?  gets better with age...

10 comments:

  1. oh this is chock full of wisdom and is too deep! I am sinking in my fricking seat! AHAHAHA. and why was 2010 the stamped date?
    i must say moldy bread beats being a prune. parang unsalvage-able. that is tooo depressing. :(
    well...i personally think...moldy bread is a state of mind...we can always think we are moldy cheese! na pwede pang kainin! AHAHAHAHA.

    and for more I google what you can do with moldy bread...and couldnt find...anything. :(

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  2. I googled! pala! AHAHAHAHAHA. wrong grammar pa ako. ahahaha.

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  3. ang galing ng wisdom mo. tinatapatan ang wisdom ko. at para diyan, ang title dapat ng next blog ko ay blue cheese! (bluer that blue!)

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  4. BUTH! We can feed you to fish. We can transform you into a biskotcho like Prima, yung biskotchong nilagyan ng maraming margarine at asukal at 2.50 sa sari sari store masarap yun!

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  5. i should be like prima. hindi tatalaban ng amag. mura na at masarap pa. very adaptive to the times.

    kumakain kaya ang mga alta ng prima? o pang purita lang?

    - siu commenting through special agent's blog

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  6. prima!!!! loveeeet!!!!! biskotcho!!!!!! ahahahaha. :P since we are alta, i therefore declare....that it's not pang purita!

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  7. Well talo tayo ni abarquez. 2011 na and di pa din nageexpire ang kanyang breadness. Grabe i admire him pala. Siya na ata may longest shelf life. Sana dinonate niya sakin.

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  8. ooooh I have a new realization dahil kay HTGOF...I think what is most important of all is to....mold slowly! AHAHAHA. slash magka-amag ng pinaka...pinaka....PINAKA mabagal. for more shelf life.
    I therefore conclude...great friends are like...silica gel...they keep you fresh all the time! AHAHAHAHAHAHA.

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  9. Hahaha, abarquez for more shelf life!

    Dip your bread in honey. Honey doesn't spoil, even for a thousand years. :-)

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  10. silica gel = do not eat. :P

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